{"id":580,"date":"2017-09-19T05:40:14","date_gmt":"2017-09-19T05:40:14","guid":{"rendered":"http:\/\/www.avis3000.ro\/blog\/?p=580"},"modified":"2017-09-19T05:40:14","modified_gmt":"2017-09-19T05:40:14","slug":"un-mic-dejun-altfel-ardei-cu-dovleac-si-oua","status":"publish","type":"post","link":"https:\/\/www.avis3000.ro\/blog\/un-mic-dejun-altfel-ardei-cu-dovleac-si-oua\/","title":{"rendered":"Un mic dejun altfel! Ardei cu dovleac \u015fi ou\u0103"},"content":{"rendered":"<p><strong>Ingrediente:<\/strong><br \/>\n6\u00a0ou\u0103, trei ardei gra\u015fi, dou\u0103 linguri de unt, o\u00a0lingur\u0103 de ulei de m\u0103sline, doi c\u0103\u0163ei de usturoi, o\u00a0ceap\u0103 tocat\u0103 m\u0103runt, un dovleac dulce t\u0103iat \u00een cubule\u0163e, cimbru uscat,\u00a01\/2 linguri\u0163\u0103 de sare,\u00a01\/4 pahar de whisky,\u00a01\/2 cea\u015fc\u0103 de br\u00e2nz\u0103 Ricotta,\u00a01\/4 cea\u015fc\u0103 de br\u00e2nz\u0103 feta,\u00a0dou\u0103 ce\u015fti de sos de marinat\u0103, piper negru proasp\u0103t m\u0103cinat.<\/p>\n<p><strong>Metod\u0103 de preparare:<\/strong><br \/>\nSe pre\u00eenc\u0103lze\u015fte cuptorul la o temperatur\u0103 de 180 de grade. Ardeii se taie pe jum\u0103tate \u015fi se \u00eendep\u0103rteaz\u0103 semin\u0163ele. Se adaug\u0103 jum\u0103t\u0103\u0163ile \u00eentr-un vas mic cu ap\u0103 \u015fi sare \u015fi se introduc \u00een cuptorul cu microunde timp de cinci minute. \u00centr-o tigaie se tope\u015fte untul \u00eempreun\u0103 cu uleiul de m\u0103sline. Se adaug\u0103 usturoiul \u015fi se c\u0103le\u015fte timpt de un minut. Dup\u0103 care se adaug\u0103 ceapa \u015fi se g\u0103te\u015fte timp de aproximativ trei minute amestec\u00e2nd ocazional. Ad\u0103uga\u0163i cubule\u0163ele de dovleac, frunzele de cimbru \u015fi sarea. Se g\u0103te\u015fte timp de aproximativ cinci minute. Dup\u0103 ce dovleacul este g\u0103tit se adaug\u0103 br\u00e2nzeturile. \u00a0Se toarn\u0103 sosul de marinad\u0103 \u00eentr-o tav\u0103 de copt, se a\u015feaz\u0103 ardeii, iar \u00een ace\u015ftia se adaug\u0103 aproximativ jum\u0103tate de lingur\u0103 din amestecul de dovleac. Se introduce tava \u00een cuptor \u015fi se las\u0103 la copt timp de 10 minute. Dup\u0103 acest timp se scoate tava din cuptor, iar \u00een fiecare jum\u0103tate de ardei se adaug\u0103 cu grij\u0103 c\u00e2te un ou. Se condimenteaz\u0103 cu piper \u015fi se introduce timp de 10-12 minute \u00een cuptor, p\u00e2n\u0103 ce ou\u0103le sunt gata. Se serve\u015fte imediat \u00eempreun\u0103 cu sos de marinat\u0103 \u015fi br\u00e2nz\u0103 feta.<\/p>\n<p><strong>Poft\u0103 bun\u0103!<\/strong><\/p>\n<p>Sursa:\u00a0<a href=\"http:\/\/spynews.ro\">spynews.ro<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingrediente: 6\u00a0ou\u0103, trei ardei gra\u015fi, dou\u0103 linguri de unt, o\u00a0lingur\u0103 de ulei de m\u0103sline, doi c\u0103\u0163ei de usturoi, o\u00a0ceap\u0103 tocat\u0103 m\u0103runt, un dovleac dulce t\u0103iat \u00een cubule\u0163e, cimbru uscat,\u00a01\/2 linguri\u0163\u0103 de sare,\u00a01\/4 pahar de whisky,\u00a01\/2 cea\u015fc\u0103 de br\u00e2nz\u0103 Ricotta,\u00a01\/4 cea\u015fc\u0103 de br\u00e2nz\u0103 feta,\u00a0dou\u0103 ce\u015fti de sos de marinat\u0103, piper negru proasp\u0103t m\u0103cinat. Metod\u0103 de preparare:&#8230; <\/p>\n<div class=\"link-more\"><a href=\"https:\/\/www.avis3000.ro\/blog\/un-mic-dejun-altfel-ardei-cu-dovleac-si-oua\/\">Read More<\/a><\/div>\n","protected":false},"author":1,"featured_media":581,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts\/580"}],"collection":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/comments?post=580"}],"version-history":[{"count":1,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts\/580\/revisions"}],"predecessor-version":[{"id":582,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts\/580\/revisions\/582"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/media\/581"}],"wp:attachment":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/media?parent=580"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/categories?post=580"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/tags?post=580"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}