{"id":564,"date":"2017-09-08T05:23:04","date_gmt":"2017-09-08T05:23:04","guid":{"rendered":"http:\/\/www.avis3000.ro\/blog\/?p=564"},"modified":"2017-09-08T05:23:04","modified_gmt":"2017-09-08T05:23:04","slug":"mic-dejun-cu-ou-si-cartofi-la-cuptor","status":"publish","type":"post","link":"https:\/\/www.avis3000.ro\/blog\/mic-dejun-cu-ou-si-cartofi-la-cuptor\/","title":{"rendered":"Mic dejun cu ou \u0219i cartofi, la cuptor"},"content":{"rendered":"<p><strong>Ingrediente:<\/strong><br \/>\n4 ou\u0103, 900 g cartofi,\u00a02 linguri ulei,\u00a030 g parmezan ras,\u00a03 c\u0103\u021bei de usturoi pisa\u021bi,\u00a01 linguri\u021b\u0103 mix de condimente,\u00a02 linguri unt,\u00a02 linguri p\u0103trunjel tocat,\u00a0sare,\u00a0piper.<\/p>\n<p><strong>Metod\u0103 de preparare:<\/strong><br \/>\n\u00cenc\u0103lze\u0219ti cuptorul la 200 \u00b0C. Tai cartofii sp\u0103la\u021bi \u0219i usca\u021bi \u00een jum\u0103tate \u0219i \u00eei a\u0219ezi \u00eentr-o tav\u0103, tapetat\u0103 cu h\u00e2rtie de copt. Torni peste ei ulei, presari parmezanul, usturoiul, mixul de condimente, sare \u0219i piper, dup\u0103 gust. Amesteci pentru a \u00eembina toate aromele. Dai la cuptor, pentru 20-25 de minute, p\u00e2n\u0103 se rumenesc u\u0219or.\u00a0Sco\u021bi tava \u0219i adaugi untul peste cartofi. A\u0219tep\u021bi p\u00e2n\u0103 se tope\u0219te complet. Spargi ou\u0103le cu grij\u0103 \u0219i dai la copt, \u00eenc\u0103 8-12 minute, \u00een func\u021bie de c\u00e2t de moi vrei s\u0103 ias\u0103. Serve\u0219ti cu p\u0103trunjel.<\/p>\n<p><strong>Poft\u0103 bun\u0103!<\/strong><\/p>\n<p>Sursa:\u00a0<a href=\"http:\/\/damndelicious.net\">damndelicious.net<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingrediente: 4 ou\u0103, 900 g cartofi,\u00a02 linguri ulei,\u00a030 g parmezan ras,\u00a03 c\u0103\u021bei de usturoi pisa\u021bi,\u00a01 linguri\u021b\u0103 mix de condimente,\u00a02 linguri unt,\u00a02 linguri p\u0103trunjel tocat,\u00a0sare,\u00a0piper. Metod\u0103 de preparare: \u00cenc\u0103lze\u0219ti cuptorul la 200 \u00b0C. Tai cartofii sp\u0103la\u021bi \u0219i usca\u021bi \u00een jum\u0103tate \u0219i \u00eei a\u0219ezi \u00eentr-o tav\u0103, tapetat\u0103 cu h\u00e2rtie de copt. Torni peste ei ulei, presari parmezanul,&#8230; <\/p>\n<div class=\"link-more\"><a href=\"https:\/\/www.avis3000.ro\/blog\/mic-dejun-cu-ou-si-cartofi-la-cuptor\/\">Read More<\/a><\/div>\n","protected":false},"author":1,"featured_media":565,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts\/564"}],"collection":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/comments?post=564"}],"version-history":[{"count":1,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts\/564\/revisions"}],"predecessor-version":[{"id":566,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts\/564\/revisions\/566"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/media\/565"}],"wp:attachment":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/media?parent=564"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/categories?post=564"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/tags?post=564"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}