{"id":224,"date":"2017-02-28T06:43:22","date_gmt":"2017-02-28T06:43:22","guid":{"rendered":"http:\/\/www.avis3000.ro\/blog\/?p=224"},"modified":"2017-02-28T06:43:22","modified_gmt":"2017-02-28T06:43:22","slug":"friganele-umplute-french-toast","status":"publish","type":"post","link":"https:\/\/www.avis3000.ro\/blog\/friganele-umplute-french-toast\/","title":{"rendered":"Frig\u0103nele umplute (French toast)"},"content":{"rendered":"<p><strong>Ingrediente:<\/strong><br \/>\n4 ou\u0103, 1 ce\u015fcu\u0163\u0103 lapte, \u00a04 felii p\u00e2ine alb\u0103, 100 gr. nuci pecan tocate, 2 linguri miere, 3 banane feliate sub\u0163ire, 1 cubule\u0163 unt, zah\u0103r pudr\u0103.<\/p>\n<p><strong>Metod\u0103 de preparare:<\/strong><br \/>\nAmestec\u0103 feliile de banan\u0103 cu mierea \u015fi nucile pecan. \u00cemparte totul pe dou\u0103 felii de p\u00e2ine, l\u0103s\u00e2nd pu\u0163in spa\u0163iu p\u00e2n\u0103 la marginea feliei. Pune deasupra celelalte 2 felii de p\u00e2ine pentru a forma sandvi\u015furi.<br \/>\nBate ou\u0103le cu laptele \u015fi \u00eenmoaie \u00een acest amestec cele dou\u0103 sandvi\u015furi.<br \/>\nPr\u0103je\u015fte-le pe r\u00e2nd \u00een untul \u00eencins \u00eentr-o tigaie, la foc mediu, timp de 3-4 minute \u00eentorc\u00e2nd o dat\u0103, p\u00e2n\u0103 c\u00e2nd se rumenesc.<br \/>\nPudreaz\u0103 cu zah\u0103r \u015fi serve\u015fte-le calde cu iaurt grecesc.<\/p>\n<p>Poft\u0103 bun\u0103!<\/p>\n<p>Sursa:\u00a0<a href=\"http:\/\/www.jamieoliver.com\/\">www.jamieoliver.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingrediente: 4 ou\u0103, 1 ce\u015fcu\u0163\u0103 lapte, \u00a04 felii p\u00e2ine alb\u0103, 100 gr. nuci pecan tocate, 2 linguri miere, 3 banane feliate sub\u0163ire, 1 cubule\u0163 unt, zah\u0103r pudr\u0103. Metod\u0103 de preparare: Amestec\u0103 feliile de banan\u0103 cu mierea \u015fi nucile pecan. \u00cemparte totul pe dou\u0103 felii de p\u00e2ine, l\u0103s\u00e2nd pu\u0163in spa\u0163iu p\u00e2n\u0103 la marginea feliei. Pune deasupra&#8230; <\/p>\n<div class=\"link-more\"><a href=\"https:\/\/www.avis3000.ro\/blog\/friganele-umplute-french-toast\/\">Read More<\/a><\/div>\n","protected":false},"author":1,"featured_media":225,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts\/224"}],"collection":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/comments?post=224"}],"version-history":[{"count":1,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts\/224\/revisions"}],"predecessor-version":[{"id":226,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/posts\/224\/revisions\/226"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/media\/225"}],"wp:attachment":[{"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/media?parent=224"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/categories?post=224"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.avis3000.ro\/blog\/wp-json\/wp\/v2\/tags?post=224"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}